N-Z
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N
Q: Naan is typically from?
A: India
Q: Naan Bread is served with... ?
A: Indian Food
Q: Natto, a traditional Japanese food, is made from fermented?
A: Soybeans
Q: New-York Style Pizzas are typically?
A: Thin crust
Q: Which of these is not a type of noodle?
A: Miso
P
Q: Which of the following is traditionally found in pesto?
A: Basil
Q: The pizza originates from which country?
A: Italy
Q: To poach something means?
A: To cook in boiling water
Q: To Proof dough means to...
A: Allow it to rise
Q: Prunes are dried...?
A: Plums
R
Q: Raisins are dried...?
A: Grapes
Q: Ratatouille is?
A: A vegetarian dish
Q: The main ingredient of Ratatouille is?
A: Tomatoes
Q: To refresh vegetables is....?
A: To immerse in COLD water
Q: What is the color of Rhubarb?
A: Red
Q: The rump is found where on the cow?
A: Back
S
Q: What is Saffron?
A: Spice
Q: Saffron is a?
A: Spice
Q: What gives traditional salsa verde its vibrant green color?
A: Parsley
Q: Sauerkraut is made from?
A: Fermented Cabbage
Q: To saute a dish, means to?
A: Fry quickly in hot pan
Q: The sirloin is found where on the cow?
A: Mid
Q: What is the most expensive spice in the world?
A: Saffron
Q: Which of the following spices is the most expensive?
A: Pure Vanilla
Q: Traditional Soy Sauce is?
A: Salty
Q: Steak tartare is a meat dish made from raw?
A: Beef
Q: What is Stracchino?
A: a fresh cheese from Italy
Q: In which restaurant would you typically find sushi?
A: Japanese
T
Q: Where does taco orignate from?
A: Mexico
Q: In which restaurant would you typically find tacos?
A: Mexican
Q: In which restaurant would you typically find Tapas?
A: Spanish
Q: What is the main ingredient of tofu?
A: Soybean
Q: A tomato is a?
A: Fruit
Q: Are Truffles a?
A: Fungi
Q: What color is Tuna meat?
A: Pink
Q: The Tuna is a?
A: Salt Water Fish
Q: Where is Tuna from?
A: Salt Water
Q: The main ingredients in Tzatziki are?
A: Yoghurt and Cucumber
V
Q: Venison is the meat from what animal?
A: Deer
W
Q: What is the main ingredient of wasabi?
A: Horseradish
Q: Wasabi is made from a type of Japanese?
A: Horseradish
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